Gluten-free Spokane
Where to eat and drink in Spokane without the gluten, sorted the way it matters if you have celiac disease: places that are gluten-free top to bottom, and places that have gluten-free items on a menu that also serves gluten.
The business says its whole menu or kitchen is gluten-free.
Gluten-free items are marked on the menu, but the kitchen also handles gluten. Ask about cross-contact if you have celiac disease.
Dedicated gluten-free
Bills itself as Spokane's full-service gluten-free restaurant: always 100% gluten-free and peanut-free, with dairy-free and vegan options. Heads-up: the business has been listed for sale and may relocate after 2026.
Gluten-free and dairy-free waffles, with an allergen guide; reviewers describe it as a dedicated gluten-free kitchen. Hours vary by listing, so check before you go.
Tamales are gluten-free and dairy-free; listed as a dedicated gluten-free kitchen.
Gluten-free options
All vegan with most of the menu gluten-free, labeled GF/V/nut-free. Some guides call it 100% gluten-free; the business doesn't say so, so ask.
Inlander Best of 2026 for gluten-free options: about 90% of the menu can be made GF, with a dedicated GF fryer.
Cider is naturally gluten-free; the kitchen has dedicated GF fryers and a GF menu with fish and chips and burgers.
Doughnut shop with a dedicated gluten-free case and handling protocol.
Dedicated GF fryer and GF buns on request.
The gluten-free menu was started by a chef with celiac disease; GF items are marked on the changing menu.
Separate gluten-free menu; nearly every dish has a GF version.
Handmade corn tortillas; GF options marked on the menu.
The menu has whole sections of gluten-free dishes.
Gluten-free and vegan options; ask about their prep.
Gluten-free pizza crust on the menu; reviewers say it has good options for celiacs.
Lists gluten-free options; ask your server what's GF that day.
Reported to offer a gluten-free pizza crust (not shown on its own menu page). Ask before ordering.
Cider is made from fruit, not grain, so the ciders are naturally gluten-free; the owner started the cidery partly because of family members with celiac disease.
Dedicated gluten-free fryer and many GF and vegan items.
Offers gluten-free options and staff are reported to accommodate.
Palm Court Grill marks items that are prepared gluten-free; tell your server about dietary needs.
Upcoming events at gluten-free-friendly places
We label places from what the business itself says, or a source we link. Menus and kitchens change. If you have celiac disease, ask about dedicated fryers and cross-contact every time. Know a place we're missing or got wrong? Tell us.